In a medium-sized mixing bowl, add chia seeds, almond milk, honey, pumpkin spice, and cinnamon.

Stir the mixture with a whisk every 10-15 minutes, about three times total to avoid clumping.

Refrigerate overnight or at least a few hours, until the texture becomes thick and rice pudding like.

Serve with chopped fruit such as banana. Garnish with almonds.