25m
Serves: 6
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Pre heat the oven at 400℉.
Dice the apple in small parts.
Melt the butter and brush both sides of the tortilla.
Sprinkle with brown sugar and cinnamon on one side of the tortilla.
Cut three circles per tortilla and press these into the muffin pan cinnamon and sugar on the inside.
Add diced apples and raisins into the tortilla cups.
Sprinkle with some brown sugar.
Bake for 20-25 minutes until the apple is soft.
Journalist, television personality, and cookbook author.
Chef Ace Champion comes from the great food state of Louisiana, specializing in Cajun/Creole-the taste of New Orleans! Chef Champion is a 16-time award winning chef and has 20+ years of experience.
Marlisa is president of Total Wellness Inc., for more than 20 years specializing in personal development, nutrition/culinary programs, corporate wellness, gastrointestinal disorders, celiac disease, d...
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