Growing up in Shenandoah Valley, VA, most of my earliest memories are centered around a true southern kitchen. For me food is love, family and happiness. I have always loved history and food and belie...

Growing up in the quiet mountain town of Jeffersonville Vermont, chef Ian Brahmstedt was exposed to the restaurant world from a very early age. His parents owned one of the largest restaurants in the ...

Carol Galanty has been on a mission for the past decade to inspire people to create life lasting positive change in their lives. She teaches people to use food as their medicine as an integral part of...