Known for her sarcasm, wit, in-touch attitude and matchless knowledge of everything food, Wides is a national authority on how to find, afford, cook and eat minimally processed natural foodstuffs, or

Diane Weintraub Pohl is a food writer, personal chef, and graduate of NYC's Institute of Culinary Education. She has written for national publications including The New York Times,, and is a Contribu...

Chef Ace Champion comes from the great food state of Louisiana, specializing in Cajun/Creole-the taste of New Orleans! Chef Champion is a 16-time award winning chef and has 20+ years of experience.