In this Episode
The Greek learns about dry aging beed with Mark Solasz from Master Purveyors then gets behind the grill to cook some up!
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Nancy Derosa is a resident of Westchester County, NY. She graduated from SUNY Purchase, NY with a Bachelor of Arts. Nancy is an actress and a published writer of a children's book; "Lazy Robert" wh...
Barbara Seelig-Brown is a chef, culinary educator, published cookbook author, food and wine columnist as well as the TV host of Stress Free Cooking on PBS and FoodyTV.
Check out how Chef Todd Alan Lough makes these 5 star restaurant style dishes look simple and fun to do in your own home!
FoodyTV's talent scouts are looking for the next incredible culinary talent. Is that you?