Taylor was trained in the culinary arts at the famous Cordon Bleu in Paris. With a high-end catering company and salted-butter caramel business, Taylor seeks excellence through learning and experiment...

Darviny D has had a rich and varied existence, yet it took becoming a mother at the age of 45, going through a metamorphosis from free spirit to juggling the busy nature of family life, for her to ful...

Kathryn Raaker’s love of cooking, coupled with her constant concern for her own weight and that of others, prompted her to create the TV show “The Chef you and I”.  The oldest of seven children...