Barbara Seelig-Brown is a chef, culinary educator, published cookbook author, food and wine columnist as well as the TV host of Stress Free Cooking on PBS and FoodyTV.

Journalist, television personality, and cookbook author.

Growing up in Shenandoah Valley, VA, most of my earliest memories are centered around a true southern kitchen. For me food is love, family and happiness. I have always loved history and food and belie...