Barbara Seelig-Brown is a chef, culinary educator, published cookbook author, food and wine columnist as well as the TV host of Stress Free Cooking on PBS and FoodyTV.

Kathryn Raaker’s love of cooking, coupled with her constant concern for her own weight and that of others, prompted her to create the TV show “The Chef you and I”.  The oldest of seven children...

Diane Weintraub Pohl is a food writer, personal chef, and graduate of NYC's Institute of Culinary Education. She has written for national publications including The New York Times,, and is a Contribu...