Taylor was trained in the culinary arts at the famous Cordon Bleu in Paris. With a high-end catering company and salted-butter caramel business, Taylor seeks excellence through learning and experiment...

Barbara Seelig-Brown is a chef, culinary educator, published cookbook author, food and wine columnist as well as the TV host of Stress Free Cooking on PBS and FoodyTV.

Cook Time with Remmi is a health based cooking show hosted by talented 14 year old Remmi Smith. Remmi’s objective is to get kids excited about cooking, and to link the skill of cooking to improved n...