In this Episode
Tina takes us down South with her cajun fried chicken, then switches things up with some coconut bacon on a parsnip puree!
Journalist, television personality, and cookbook author.
Creator of The Tortilla Channel
Known for her sarcasm, wit, in-touch attitude and matchless knowledge of everything food, Wides is a national authority on how to find, afford, cook and eat minimally processed natural foodstuffs, or
FoodyTV's talent scouts are looking for the next incredible culinary talent. Is that you?