In this Episode
Tina takes us down South with her cajun fried chicken, then switches things up with some coconut bacon on a parsnip puree!
Chef Ernie AKA That Crazy Chef, YAHOO's and WOOHOO's his way though this episode while cooking up some fantastic recipes.
Growing up in Shenandoah Valley, VA, most of my earliest memories are centered around a true southern kitchen. For me food is love, family and happiness. I have always loved history and food and belie...
Chef Phil Stannard grew up in a small shoreline town in Connecticut. From an early age he would help his father in the family’s vegetable garden and go fishing with his grandfather in long island so...
FoodyTV's talent scouts are looking for the next incredible culinary talent. Is that you?