... Two native New Yorkers Michael Giordano and Danielle Rivera who are no stranger to those famous words "COMFORT FOOD". One being the world known as 'Bagel'. In 2015, these two have become inseparable in creating a world within itself for Bagel lovers throughout America. On any given day Chef Danielle would take a French toast bagel smooth on some Nutella & Fluff and create a Smores Sandwich that would make your taste buds scream wow! Chef Michael’s tool is the grill creating such favorites as the Reuben or Rachel that you would enjoy down to the ranch dressing you would be licking from your fingers asking for more. These two bring creativity to everything they touch. Their biggest fans are their children and grandchildren are also their taste testers. Both now residing in Pocono Pennsylvania enjoying everyday as a Bageloligist.          


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