Place salad ingredients in medium bowl.
Mix oil, lemon juice and balsamic vinegar, salt and pepper in separate small bowl.
When ready to serve mix the salad with the dressing with just enough to coat the salad.
Chef, Greek food ambassador, author, healthy lifestyle expert.
Barbara Seelig-Brown is a chef, culinary educator, published cookbook author, food and wine columnist as well as the TV host of Stress Free Cooking on PBS and FoodyTV.
Two native New Yorkers Michael Giordano and Danielle Rivera who are no stranger to those famous words "COMFORT FOOD". One being the world known as 'Bagel'. In 2015, these two have become inseparabl...