Season 1 Episode 5 27m

Thyme for Sharing - Grey Moss Plantation

In this Episode

In the final installment of this four-part series, we find ourselves in a fowl mood at Gray Moss Plantation.  Host Lara Lyn Carter ventures from the hunt to the table exploring the long-standing sport of quail hunting, a dinnertime tradition. Then, it’s fly away home where she puts a modern-day spin on this true plantation dish. Lara Lyn bakes a uniquely sweet-and-savory quail, Vidalia onion casserole, and balances it out with decadent dessert, blue cheese and fig cheesecake.

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